I can’t change the
direction of the wind, but I can adjust my sails to always reach my
destination.
~James Dean
I’m standing in the grocery store crying. Not the ugly cry,
but there are tears. Then under my breath, I mumble those three words… fuck my
life.
What brought on this breakdown in the local Giant? The
discovery that Bob’s Red Mill has changed the formula on their gluten free
pancake mix. Yep. That’s it. But for me, it’s ridiculously huge.
The Boy doesn’t chew. He only eats purees, and he has some
random food sensitivities. One of the random things that he’s sensitive to is
rice. Strange, but true. So the for years I’ve been using the Bob’s Red Mill
Gluten Free Pancake mix with a modified recipe to make a high fat and high protein
pancake that I used as a base for most of his pureed meals. It blended well,
and he liked the texture, and it was the only one on the market that did not
contain rice flour. Until now.
In the grand scheme of things, it’s not a big problem, but
it is a big pain in the ass. And those are the things about this life that seem
to get to me the most. The “now I have to come up with a new recipe for nearly
everything my son eats” moments. I just don’t want to do it.
But I will. I’ll adjust my sails and keep this boat afloat.
(I just can’t promise I won’t complain about it!)
Now, does anyone know where I can find a good gluten-free,
dairy-free, rice-free, coconut-free, high protein, high fat pancake recipe?
Dislike! Will keep my eyes out for one for you. Maybe call bob's red mill and see if the old version is available anywhere? You never know what they might say.
ReplyDeletedoes this one work? http://www.julianbakery.com/paleo-product/paleo-pancake-waffle-mix-low-carb/
ReplyDelete